• Book Cover

    • QR Code of this Journal:

Most Read Articles

Most read Articles are listed by the number of read for the previous three months.

Poultry Coccidiosis-A Concurrent Overview on Etiology, Diagnostic Practices, and Preventive Measures
Shan Randima Nawarathne, Myunghwan Yu, Jung Min Heo
Korean J. Poult. Sci. 2021;48(4):297-318.
https://doi.org/10.5536/KJPS.2021.48.4.297
HTML PDF PubReader
The Link between Birds and Dinosaurs: Aves Evolved from Dinosaurs
새와 공룡의 연계성: 조류는 공룡으로부터 진화
Yang Soo Moon
문양수
Korean J. Poult. Sci. 2022;49(3):167-180.
https://doi.org/10.5536/KJPS.2022.49.3.167
HTML PDF PubReader
Heat Shock Proteins in Heat Stressed Chickens
닭의 열 스트레스와 열충격단백질
Yang Soo Moon
문양수
Korean J. Poult. Sci. 2020;47(4):219-277.
https://doi.org/10.5536/KJPS.2020.47.4.219
HTML PDF PubReader
Physiochemical Treatment of Feed and Utilization of Feed Additives to Control Salmonella in Poultry
가금의 살모넬라 제어를 위한 사료의 이화학적 처리와 사료첨가제의 활용
Ji-Hyuk Kim, Hack-Youn Kim, Bong-Ki Kim, Gye-Woong Kim
김지혁, 김학연, 김봉기, 김계웅
Korean J. Poult. Sci. 2018;45(1):1-15.
https://doi.org/10.5536/KJPS.2018.45.1.1
HTML PDF PubReader
Thermal Stress and Muscle Development in Early Posthatch Broilers
부화 초기 육계의 열 스트레스와 근육발달
Soo Moon Yang
문양수
Korean J. Poult. Sci. 2021;48(4):255-265.
https://doi.org/10.5536/KJPS.2021.48.4.255
HTML PDF PubReader
Lipid Metabolism and Fatty Liver in Poultry
닭의 지방대사와 지방간
Yang Soo Moon
문양수
Korean J. Poult. Sci. 2018;45(2):109-118.
https://doi.org/10.5536/KJPS.2018.45.2.109
HTML PDF PubReader
Effects of Dietary Organic Sulfur on Performance, Egg Quality and Cell-mediated Immune Response of Laying Hens
유기황의 수준별 급여가 산란계의 생산성, 계란품질 및 세포성 면역능에 미치는 영향
Chun Ik Lim, Ho Seong Choe, Changwon Kang, Byoung Keon Le, Kyeong Seon Ryu
임천익, 최호성, 강창원, 이병건, 류경선
Korean J. Poult. Sci. 2018;45(2):97-107.
https://doi.org/10.5536/KJPS.2018.45.2.97
HTML PDF PubReader
Analysis of Marketing Performances according to Raising Environment in Broilers
육계의 사육환경에 따른 출하성적 분석
Gye-Woong Kim, Ji-Hyuk Kim, Hack-Youn Kim, Bong-Ki Kim, Hee-Bok Park, Juhui Choe, Jun-Ho Kim
김계웅, 김지혁, 김학연, 김봉기, 박희복, 최주희, 김준호
Korean J. Poult. Sci. 2019;46(1):25-30.
https://doi.org/10.5536/KJPS.2019.46.1.25
HTML PDF PubReader
Overcoming Ethical Conflicts and Dilemmas in Farm Animal Welfare: Investigation of Correlation between Ethical Awareness Level and Compliance with Animal Welfare-Related Regulations in Korean Layer Farms
축산농장 동물복지의 윤리적 갈등과 딜레마 극복: 국내 산란계 농장에서의 윤리의식 수준에 따른 동물복지 관련법규 준수여부 상관관계 조사
Bonn Lee, Taesik Kim, Soo-Won Choi
이본, 김태식, 최수원
Korean J. Poult. Sci. 2023;50(2):81-90.
https://doi.org/10.5536/KJPS.2023.50.2.81
HTML PDF PubReader
Supplementation of Indigenous Green Microalga (Parachlorella sp.) to Pre-starter Diet for Broiler Chickens
초기 육계 사료내 토착미세조류(Parachlorella sp.) 첨가에 따른 성장 및 면역반응 변화
Su Hyun An, Sang Seok Joo, Hyo Gun Lee, Z-Hun Kim, Chang Soo Lee, Myunghoo Kim, Changsu Kong
안수현, 주상석, 이효건, 김지훈, 이창수, 김명후, 공창수
Korean J. Poult. Sci. 2020;47(1):49-59.
https://doi.org/10.5536/KJPS.2020.47.1.49
HTML PDF PubReader
Lipid Metabolism and Regulation in Chickens
닭의 지방대사와 조절
Yang Soo Moon
문양수
Korean J. Poult. Sci. 2024;51(2):27-37.
https://doi.org/10.5536/KJPS.2024.51.2.27
HTML PDF PubReader
Perinatal Nutrition, Post-Hatch Holding Time and In ovo feeding
부화 전후 영양, 부화 후 유지시간, 그리고 In ovo feeding
Yang Soo Moon
문양수
Korean J. Poult. Sci. 2019;46(1):1-10.
https://doi.org/10.5536/KJPS.2019.46.1.1
HTML PDF PubReader
Effects of Lemon and Cranberry Juice on the Quality of Chicken Thigh Meat during Cold Storage
레몬과 크랜베리즙이 닭 다리육의 저장품질에 미치는 영향
Dongwook Kim, Hee-Jin Kim, Hye-Jin Kim, Jung-Soo Kim, Hanna Kim, Joko Sujiwo, Seokwon Kang, Hyeon-Ah Gwak, Aera Jang
김동욱, 김희진, 김혜진, 김정수, 김한나, Joko Sujiwo, 강석원, 곽현아, 장애라
Korean J. Poult. Sci. 2018;45(1):53-62.
https://doi.org/10.5536/KJPS.2018.45.1.53
HTML PDF PubReader
Development Plans of Egg Industry Using International Comparison
국제비교를 통한 계란산업의 발전방안
Yoon-Doo Kim, Dong-Jin Kim, Sue-Ho Chae
김윤두, 김동진, 채수호
Korean J. Poult. Sci. 2020;47(1):39-48.
https://doi.org/10.5536/KJPS.2020.47.1.39
HTML PDF PubReader
Effects of Dietary Bee Venom on Serum Characteristic, Antioxidant Activity and Liver Fatty Acid Composition in Broiler Chickens
정제 봉독의 급여가 육계의 혈청성상, 항산화능 그리고 간 내 지방산 조성에 미치는 효과
Da-hye Kim, Sang-mi Han, Yun-Sang Choi, Hwan-Ku Kang, Hong-Gu Lee, Kyung-woo Lee
김다혜, 한상미, 최윤상, 강환구, 이홍구, 이경우
Korean J. Poult. Sci. 2019;46(1):39-46.
https://doi.org/10.5536/KJPS.2019.46.1.39
HTML PDF PubReader
Gut Microbiome and Gut Immunity in Broiler Chickens Fed Allium hookeri Root Powder from Day 10 to 28
육계 사료 내 삼채뿌리분말 첨가가 장내 미생물 및 장관면역에 미치는 영향
Woonhak Ji, Inho Cho, Sang Seok Joo, Moongyeong Jung, Chae Won Lee, June Hyeok Yoon, Su Hyun An, Myunghoo Kim, Changsu Kong
지운학, 조인호, 주상석, 정문경, 이채원, 윤준혁, 안수현, 김명후, 공창수
Korean J. Poult. Sci. 2023;50(3):171-185.
https://doi.org/10.5536/KJPS.2023.50.3.171
HTML PDF PubReader
Expression Analysis of Chicken Interleukin-34(IL-34) for Various Pathogenic Stimulations
주요 병원균 자극에 의한 닭의 Interleukin-34 발현 분석 비교
Yeong Ho Hong
홍영호
Korean J. Poult. Sci. 2021;48(3):111-122.
https://doi.org/10.5536/KJPS.2021.48.3.111
HTML PDF PubReader
Effect of Dietary Crude Protein and Phytase Levels on Performance, Digestibility, and Nitrogen and Phosphorus Excretion in 7-to-21-day-old Broilers
사료 내 조단백질 및 Phytase 첨가 수준이 7-21일령 육계의 생산성, 소화율 및 질소와 인 배설량에 미치는 영향
Eui-Chul Hong, Hyunsoo Kim, Jiseon Son, Han-Ha Chai, Hee-Jin Kim, Sung-June Byun
홍의철, 김현수, 손지선, 채한화, 김희진, 변승준
Korean J. Poult. Sci. 2024;51(4):161-168.
https://doi.org/10.5536/KJPS.2024.51.4.161
HTML PDF PubReader
A Survey on Egg Laying Performance and Distribution Status of Animal Welfare Certified Farms for Laying Hens
산란계 동물복지 인증 농가의 사육 및 유통 현황 조사
Eui-Chul Hong, Hwan-Ku Kang, Ki-Tae Park, Jin-Joo Jeon, Hyun-Soo Kim, Chan-Ho Kim, Sang-Ho Kim
홍의철, 강환구, 박기태, 전진주, 김현수, 김찬호, 김상호
Korean J. Poult. Sci. 2019;46(2):55-63.
https://doi.org/10.5536/KJPS.2019.46.2.55
HTML PDF PubReader
Determining Pathogenicity of Infectious Bronchitis Virus Isolated in Korea 2018
2018년도에 분리된 닭 전염성기관지염 바이러스에 대한 병원성 시험
Dam-Hee Park, Ha-Na Youn, Hyo-Sun Ju, Kyu-Jik Kim, Seong-Hye Go, Da-Ye Lee, Chang-Seon Song
박담희, 윤하나, 주효선, 김규직, 고성혜, 이다예, 송창선
Korean J. Poult. Sci. 2019;46(4):263-269.
https://doi.org/10.5536/KJPS.2019.46.4.263
HTML PDF PubReader
Korean Journal of Poultry Science
Department of Animal Science and Biotechnology, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Korea
Tel : +82-55-772-3561 | Fax : +82-55-772-3563 | jmheo@cnu.ac.kr

Copyright © Korean Society of Poultry Science. 2025. Powered by Guhmok