Table 6. VBN and TBARS in chicken patties with different levels of Abelmoschus manihot leaf powder addition at day 1, day 7 and day 14

Traits CON T1 T2
VBN (mg%) Day 1 9.12±0.55B 9.33±0.50C 9.45±0.37C
Day 7 11.26±0.17abA 11.98±0.38aB 10.59±0.25bB
Day 14 11.25±0.04bA 15.19±0.32aA 13.32±0.32cA
TBARS (mg MDA/kg) Day 1 1.63±0.16aC 1.24±0.25abC 1.04±0.06bC
Day 7 2.27±0.07aB 1.78±0.04bB 1.34±0.16cB
Day 14 2.69±0.05aA 2.24±0.24bA 1.53±0.03cA
Values in the same row with different superscripts denote a statistically significant difference, determined by their means ± standard deviations (P<0.05).
Values in the same row with different superscripts denote a statistically significant difference, determined by their means ± standard deviations (P<0.05).