Table 1. Antioxidative activity and total polyphenol content (TPC) of rosemary and clove essential oils
Traits | Rosemary essential oil | Clove essential oil | SEM |
DPPH (uM TE) | 0.27b | 2,407.09a | 15.851 |
FRAP (uM TE) | 48.13b | 47,450.00a | 635.523 |
TPC (μg GAE/mg) | 4.32b | 1,218.62a | 4.089 |
Means within the same row with different letters are significantly different (P<0.05).
SEM, standard error of the mean, DPPH, 2,2-diphenyl-1-picrylhydrazyl; FRAP, ferric reducing antioxidant power.