Table 2.
Effect of the type and number of enrichment in composition of leukocyte profile of broiler

		WBC (K/μL)	HE (K/μL)	LY (K/μL)	HE/LY	MO (K/μL)	EO (K/μL)	BA (K/μL)
Enrichment type
Cabbages		25.27^a	7.59^a	13.67^a	0.54^a	2.61^a	1.04^a	0.36^a
Alfalfa block		18.97^b	5.21^b	11.00^b	0.47^b	1.96^b	0.62^b	0.17^b
Angle sawdust		17.25^b	4.64^b	10.11^b	0.45^b	1.79^b	0.57^b	0.15^b
Number
1		20.74	5.90	11.71	0.49	2.14	0.76	0.23
2		20.25	5.72	11.48	0.48	2.10	0.73	0.22
Enrichment type * Number
Cabbages	1	24.89	7.47	13.46	0.55	2.59	1.02	0.35
Cabbages	2	25.64	7.71	13.88	0.54	2.64	1.05	0.36
Alfalfa block	1	19.87	5.53	11.41	0.48	2.04	0.69	0.20
Alfalfa block	2	18.07	4.89	10.59	0.46	1.88	0.56	0.15
Angle sawdust	1	17.46	4.72	10.24	0.45	1.79	0.56	0.15
Angle sawdust	2	17.05	4.56	9.97	0.45	1.79	0.58	0.15
P-values
Type		<.0001	<.0001	<.0001	0.001	<.0001	<.0001	<.0001
Number		0.647	0.656	0.617	0.628	0.774	0.713	0.703
Type * Number		0.616	0.694	0.520	0.893	0.731	0.647	0.695

Means in same rows with different superscripts are significantly different (P<0.05).