Table 5. Effects of stocking density on serum immunoglobulins and cortisol in broiler (d 35)
Parameters | Stock density (kg/m2) | SEM1 | P-values2 |
26 | 22 | 19 | 16 | Linear | Quadratic |
Immunoglobulins (pg/mL) | | | | | | |
IgA | 11.56 | 13.49 | 11.81 | 11.69 | 0.501 | 0.531 | 0.090 |
IgM | 0.99 | 0.96 | 0.99 | 0.96 | 0.035 | 0.773 | 0.937 |
IgG | 9.31a | 9.03a | 8.34a | 5.19b | 0.621 | 0.216 | 0.004 |
Cortisol (ng/mL) | | | | | | | |
Corticosterone | 45.84 | 45.68 | 44.73 | 37.50 | 2.670 | 0.037 | 0.246 |
SEM, standard error of means.
Orthogonal contrasts: linear and quadratic effect of supplemental yeast culture.
Means in same rows with different superscripts are significantly different (P<0.05).