Table 2.
Chemical composition of experimental diets (as fed-basis)

Item	Finisher1
	Control	Palm oil	Soy oil
Ingredients (%)
Corn	54.45	53.41	53.33
Soybean meal	33.39	33.19	33.17
Corn gluten meal	2.25	2.25	2.25
Wheat bran	5.46	6.70	6.80
Soybean oil	-	-	1.30
Tallow	1.30	-	-
Palm kenel oil	-	1.30	-
Tricalcium phosphate	1.35	1.35	1.35
Limestone	1.14	1.14	1.14
Salt	0.36	0.36	0.36
DL-Methionine (98%)	0.10	0.10	0.10
Mineral mix2	0.10	0.10	0.10
Vitamin mix3	0.10	0.10	0.10
Total	100.00	100.00	100.00
Chemical composition
ME (kcal/kg)	3,200	3,200	3,200
Crude protein (%)	21.50	21.50	21.50
Ether extract (%)	3.96	3.98	3.98
Crude fibre (%)	3.19	3.27	3.27
Ash (%)	6.06	6.10	6.10
Ca (%)	1.00	1.00	1.00
Available P (%)	0.45	0.45	0.45
Lysine (%)	1.15	1.15	1.15
Methionine (%)	0.43	0.43	0.43

Starter diet provided during d 1 to 21; Finisher diet provided during d 22 to 35.
Provided per kg of complete diet: 37.5 mg Zn (as ZnSO₄); 37.5 mg Mn (as MnO₂); 37.5 mg Fe (as FeSO₄․7H₂O); 3.75 mg Cu (as CuSO₄․5H₂O); 0.83 mg I (as KI); and 0.23 mg Se (as Na₂SeO₃․5H₂O).
Provided per kg of complete diet: 15,000 IU of vitamin A, 3,750 IU of vitamin D₃, 37.5 IU of vitamin E, 2.55 mg of vitamin K₃, 3 mg of thiamin, 7.5 mg of rivoflavin, 4.5 mg of vitamin B₆, 24 ug of vitamin B₁₂, 51 mg of niacin, 1.5 mg of folic acid, 0.2 mg of biotin and 13.5 mg of Ca-pantothenate.