Table 1. Formula and chemical composition of experimental diet
Items | Percentage (%) |
Nutrient composition | |
Corn | 54.27 |
SBM (CP 45%) | 25.78 |
Wheat bran | 9.83 |
Animal fat | 4.29 |
Corn gluten meal | 1.97 |
Tricalcium phosphate | 1.70 |
Fish meal | 0.98 |
DL-methionine | 0.36 |
Salt | 0.20 |
Limestone | 0.19 |
L-Lysine-HCl | 0.18 |
Vitamin premix1 | 0.15 |
Mineral premix2 | 0.12 |
Total | 100.00 |
Chemical composition | |
ME (kcal/kg) | 3,100 |
Crude protein | 20.00 |
Crude fat | 7.33 |
Crude ash | 5.01 |
Ca | 0.80 |
P | 0.67 |
Supplied per kg of diet: vitamin A, 1,200,000 IU; vitamin D3, 250,000 IU; vitamin E, 1,000 IU; vitamin B2, 1,200 mg; vitamin B6, 800 mg; vitamin B12, 1,400 μg; niacin, 2,400 mg; folic acid, 70 mg; pantothenic acid, 900 mg; vitamin K3, 150 mg.
Supplied per kg of diet: Fe, 4,000 mg; Cu, 350 mg; Zn, 5,500 mg; Mn, 5,000 mg; Co, 150 mg; I, 300 mg; Se, 65 mg.